A Table in the Corner
Long-form conversations from the heart of the industry, with the people shaping what Cape Town eats, drinks, and cares about right now.
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A content network for the city’s most interesting food conversations, restaurant discoveries, and sponsor-led series with real local flavour.
From industry deep-dives to restaurant discovery, Table Talk covers every corner of Cape Town’s food scene through stories, personalities, and meals worth talking about.
Long-form conversations from the heart of the industry, with the people shaping what Cape Town eats, drinks, and cares about right now.
Listen Now
A restaurant-first show built around chemistry, curiosity, and the joy of discovering the next place Cape Town should book.
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A sharp example of what sponsor-funded storytelling can look like when brand fit, host tone, and category obsession all line up.
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With decades in media and food, Russel has run restaurants, written cookbooks, and spent years inside the culture he now documents. His interviews carry the kind of context only someone deeply embedded in the industry can bring.
Jonathan brings energy, appetite, and a sharp diner’s instinct to every episode. On Table for Two, he and Russel turn restaurant visits into a fast, funny, useful guide to where Cape Town should be booking next.
Table Talk pairs host trust with editorial production value, giving brands a way to show up inside food culture rather than around it.
Build a full thematic run around your category, audience, or product story, with the show structure designed from the ground up around the partnership.
Natural host-led integration across A Table in the Corner and Table for Two, delivered in a tone that feels editorial rather than interruptive.
Extend beyond the episode itself with video, clips, dining features, or platform-native social content tailored to the collaboration.